Tzatziki / Hummus / Tahini / Aubergine dip salad. Served with hot pita bread.

Thinly sliced and golden fried zucchini and aubergines topped with fresh garlic. Served with lemon and homemade tzatziki.

Authentic Greek feta cheese breaded with our homemade breadcrumbs. Served with jam on the side.

Grilled in the traditional way and topped with virgin olive oil and mountain oregano.

Traditional thinly sliced wood–smoked pork or Cypriot sausage with local herbs. Cooked on the grill.

Our Signature recipe. Mushrooms cooked in thick and creamy sauce with white wine, fresh garlic and herbs.

Stuffed Aubergines with finely chopped tomato, feta cheese and garlic. Topped with oregano and Virgin olive oil.

Authentic Greek recipe. 3 prawns cooked with chopped tomatoes, garlic, basil, fresh cream and ouzo.

Oven baked Feta cheese with fresh chili peppers, chopped tomatoes, mountain oregano and virgin olive oil.

Pitta bread with melted mozzarella cheese and fresh garlic.

Golden fried calamari served with tartar sauce.

Mussels cooked in a rich and creamy garlic butter and white wine sauce.

Served on a bed of lettuce with Marie Rose sauce and topped with finely chopped fresh onions.

Fresh avocado stuffed with prawns and topped with Marie Rose sauce and onions.

Served with authentic Parma Ham.

Tomatoes, onions, green peppers, cucumbers and feta cheese. Served with extra virgin olive oil and dressing. Topped with mountain oregano and dry basil.

Assorted salad leaves with tuna. Topped with mountain oregano and dry basil.

Rocket leaves, sun dried tomatoes, onions, parmesan cheese. Served with aged Tuscan balsamic vinegar and extra virgin olive oil. Topped with mountain oregano and dry basil.

Layers of fresh sliced tomatoes and mozzarella cheese. Topped with onions, oregano, dry basil, extra virgin olive oil and aged balsamic vinegar.

Rusk with fresh salad and tomatoes.

Tender thinly sliced layers of fresh potatoes, aubergines and zucchini. Topped with aromatic minced meat and creamy Béchamel sauce.

Fresh local beef cooked in a rich tomato and onion sauce.

Traditional spicy beef burger patties stuffed with feta cheese.

Stuffed vine leaves with rice and herbs.

Tender pieces of lamb slowly roasted in a clay oven the traditional way.

Diced pork on skewers seasoned and grilled the traditional way. Served with hot pita bread and tzatziki dip.

Vegetables stuffed with rice and minced meat.

Choice of Meat, Fish or Vegetarian Meze (per person).

Extra thick, with superb texture.

This boneless steak is rich, tender, juicy and full-flavored, with generous marbling throughout.

This ribeye steak has a good deal of marbling that and twenty-one days of dry aging make it a succulent and flavourful piece of beef.

This well-marbled cut consists of two lean, tender steaks – the strip and tenderloin – connected by a T-shaped bone.

Cooked in our homemade signature peppercorn sauce.

Cooked in our homemade signature mushroom sauce.

Tender stripes of beef cooked in traditional Stroganoff sauce.

Slow cooked and flamed, topped with mushrooms and melted mozzarella cheese.

In a rich and creamy blue cheese sauce.

Freshly grilled pork chop.

Freshly grilled lamb chops.

Lamb rack.

Pork meat with white wine and coriander.

Grilled Pork fillet stuffed with minced meat and feta cheese.

Barbecue glazed.

Traditional Cypriot sausages.

Mixed grill platter.

Fresh Mushroom Sauce with Green Peppers.

Choice of Fresh Sea Bass or Sea Bream freshly caught in Akamas waters.

Either Grilled and topped with garlic or cooked in our white wine creamy sauce.

Fresh tender octopus cooked on the grill. Topped with fresh garlic and extra virgin olive oil.

Cooked with white wine in a rich and creamy garlic butter sauce.

Golden fried scampi served with tartar sauce.

5 Grilled prawns topped with fresh garlic.

Fresh chilli peppers, finely chopped tomatoes, onions and parsley cooked with white wine.

Cooked in a rich and creamy garlic butter sauce.

Cooked in a rich and creamy fresh basil pesto sauce.

Upon request.

Homemade tomato Bolognaise sauce.

Ham and fresh cream, with a choice of adding sliced mushrooms.

Fresh tomato and basil sauce.

Cooked in fresh tomato and basil sauce.

Signature pasta dish with seafood variety in fresh tomato – basil sauce.

Pasta with fresh chilli peppers and garlic.

Ζαμπόν, Τυρί, Πεπερόνι, Φρέσκα Λαχανικά. Ham, Cheese, Pepperoni, Fresh Vegetables.

Fresh seasonal vegetables cooked with garlic and herbs.

Original recipe without minced meat.

Original recipe without minced meat.

Tender breaded chicken fillet strips with fries.

Spaghetti with fresh tomato sauce.