Authentic Cypriot Cuisine
Meze plates, grilled halloumi, and recipes rooted in the Paphos region.
Located on the central square of Polis, Chix Chox has welcomed guests since 1991 as the town's original restaurant, blending breezy alfresco tables with cosy interiors for every celebration from midday lunches to late-night toasts.
Ever since we opened our doors, locals, sailors exploring the Akamas peninsula, and travellers soaking up western Cyprus have gathered here to share stories under the soft glow of the square.
We specialise in homestyle Cypriot cuisine alongside chargrilled steaks, market-fresh seafood, hand-crafted pastas, stone-baked pizzas, and a dedicated kids' menu that keeps families smiling.
Vegetarian, vegan, and gluten-free diners are always welcome, and our Cyprus-based team will happily guide you to the perfect plate.
A landmark restaurant on the Polis town square, pairing Cypriot flavours with warm hospitality from lunch through late-night gatherings.
Meze plates, grilled halloumi, and recipes rooted in the Paphos region.
From sunny lunches to peaceful evening meals, our terrace and indoor spaces offer the perfect spot to unwind and enjoy Cyprus at its most authentic.
Discover the flavours of Cyprus through our diverse wine collection, celebrating local vineyards and Mediterranean traditions. Pair your meal with a glass that captures the warmth and spirit of the island.
Wander through the palm-lined square and you will spot our terrace spilling onto Griva Digeni Street. Tap the map for turn-by-turn directions from anywhere in Cyprus.